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Don't let the thought of making your own salted caramels intimidate you. A few simple ingredients, a little time and attention, and you've got a decadent, delicious dessert that's always a crowd pleaser. My only advice is to make these...
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If you didn't get a chance to see my segment on The Hampton Roads Show on Friday, the day after Valentine's Day, here is a link to the segment. The goal was to cook a meal for one - no...
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I have worked in a vast array of restaurants, which has allowed me to pick up on flavors and their ideal combinations. My favorite component of Asian cuisine is the sweet and spicy combination, with a bit of sour thrown...
